Get in Touch with Emily
Hello! I am so happy you are here.
At Finger Licking Recipes, my mission is to turn everyday ingredients into unforgettable meals and make cooking a joyful experience—even on busy weeknights. But this website isn’t just a one-way street; I love hearing from the people bringing these recipes to life in their own kitchens.
Whether you have a suggestion for a dish, a question about an ingredient, or just want to share a photo of your latest dinner win, I am all ears!
How to Reach Me
I manage this inbox myself (between school drop-offs and recipe testing!), so here is the best way to get in touch:
1. Recipe Questions & Feedback
Did you try a recipe? The best place to ask questions is in the comments section at the bottom of that specific recipe page.
- I see those comments immediately!
- Your question might help another home cook who is wondering the same thing.
2. General Inquiries & Hello’s
For everything else—feedback, suggestions, or just a friendly “hello”—you can email me directly. I read every single message that comes through.
📧 Email: [email protected]
When Will You Hear Back?
If I don’t answer immediately, it’s probably because my hands are covered in dough or I’m running interference on a science fair project.
- The Goal: I aim to reply to all inquiries within 48 hours.
- The Schedule: I answer emails Monday through Friday. If you reach out over the weekend, I’ll get back to you fresh at the start of the week!
Send a Message Right Now
(Use the form below to send an email directly to my inbox)
Where to go next:
- About Me – Get to know the face behind the food.
- Home Page – Browse the latest recipes.
- Privacy Policy – Learn how we protect your data.




