Forget your boring morning brew. Imagine starting your day with a warm, decadent cup of coffee that perfectly blends rich espresso with the creamy, chocolate-hazelnut magic of Nutella. This is not just a drink; it’s an experience. This incredibly simple Nutella Coffee recipe is the ultimate indulgence, ready in just five minutes with only three essential ingredients. It’s the perfect way to elevate your daily routine into a moment of pure bliss.
Whether you need a comforting start to a chilly morning or a delightful afternoon pick-me-up, this recipe delivers. It’s a coffee lover’s dream and a chocolate fanatic’s fantasy all rolled into one glorious mug. Let’s dive in and make the best Nutella Coffee you’ve ever had.
Pure comfort in a mug.
Why This Nutella Coffee Recipe is a Game-Changer
In a world of complicated coffee creations, the beauty of this recipe lies in its simplicity. You don’t need fancy equipment or barista skills to create a café-quality drink at home. It’s a recipe that promises maximum flavor with minimal effort.
The velvety texture and rich hazelnut notes of Nutella melt seamlessly into hot coffee, creating a smooth, satisfying sip every time. Unlike sugary syrups, Nutella adds both sweetness and a wonderful depth of flavor. Plus, it’s completely customizable! Enjoy it as is, or use it as a base for more adventurous creations. You might also love our festive Gingerbread Coffee Recipe for another cozy option.
The Magic Trio: Ingredients You’ll Need
At its core, this recipe requires just three simple ingredients. The quality of each one will shine through, so choose your favorites for the best results.
Hot Brewed Coffee: A strong brew works best to balance the sweetness of the Nutella. Espresso, dark roast from a drip machine, or even strong instant coffee will do the trick.
Nutella: The star of the show! This creamy chocolate-hazelnut spread provides the signature flavor and sweetness.
Milk or Cream: Use your preferred type. Whole milk, oat milk, or a splash of heavy cream all work beautifully to add creaminess. Warm it up for the best results.
For an extra touch of indulgence, consider having whipped cream, a sprinkle of cocoa powder, or chocolate shavings on hand for garnish.
How to Make the Perfect Nutella Coffee: A Step-by-Step Guide
Making this delightful Nutella Coffee is as easy as 1-2-3. Follow these simple steps for a perfect cup every time.
Warm the Milk and Nutella: In a small saucepan over low heat, gently warm your milk. Add the Nutella and whisk continuously until it has completely dissolved into the milk, creating a smooth, chocolatey base. This prevents the Nutella from clumping.
Brew Your Coffee: While the Nutella mixture is warming, brew a strong cup of your favorite coffee using your preferred method.
Combine and Mix: Pour the hot brewed coffee into your favorite mug. Add the warm Nutella-milk mixture and stir until everything is well combined. For an extra frothy texture, use a handheld milk frother for about 15-20 seconds.
Garnish and Serve: Top your masterpiece with a generous dollop of whipped cream, a dusting of cocoa powder, or some chocolate shavings. Serve immediately and enjoy the rich, comforting flavor.
The secret to a perfect cup is melting the Nutella completely.
Pro Tips for a Flawlessly Smooth Drink
Want to guarantee a perfectly smooth, clump-free drink? These tips will help you achieve the perfect texture every time.
Melt First, Mix Later: The most crucial step is to dissolve the Nutella in warm milk before adding it to the coffee. Dumping cold Nutella directly into hot coffee can cause it to seize and clump at the bottom of your mug.
Use a Frother or Blender: A handheld milk frother is your best friend for this recipe. It not only mixes the ingredients perfectly but also creates a lovely, light foam. For a larger batch, an immersion blender works wonders.
Start with a Paste: For an even smoother result, mix the Nutella with just a tablespoon of the hot coffee first to create a paste. Then, slowly whisk in the rest of the coffee and milk.
Delicious Nutella Coffee Variations to Try
While the classic hot Nutella Coffee is fantastic on its own, it also serves as a wonderful base for other creative concoctions.
Iced Nutella Coffee
Perfect for a warm day, an iced version is incredibly refreshing. Simply dissolve the Nutella in a shot of hot espresso or a small amount of hot coffee. Fill a glass with ice, add the Nutella coffee base, and top with cold milk. Stir well and enjoy!
Boozy Nutella Coffee
Transform your coffee into a decadent after-dinner drink. Add a splash of your favorite liqueur, such as Baileys Irish Cream, Frangelico (hazelnut liqueur), or even a touch of bourbon for a warming kick.
Whipped Nutella Dalgona Coffee
For a trendy twist, create a Nutella-infused whipped topping. In a bowl, whip together 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water until light and fluffy. Gently fold in a tablespoon of melted Nutella. Spoon this glorious cloud over a glass of cold milk.
The best way is to warm your milk in a small saucepan over low heat and whisk the Nutella into the milk until it’s completely smooth. Then, add this mixture to your hot coffee. This prevents the Nutella from seizing and clumping at the bottom of the mug.
While you can, it’s not recommended. Dropping cold, thick Nutella directly into hot coffee often results in stubborn clumps that are difficult to stir out. Melting it in warm milk first ensures a much smoother, more consistent drink.
Nutella coffee tastes like a rich mocha with a distinct, sweet hazelnut finish. It’s creamy, comforting, and perfectly balances the bitterness of coffee with the sweetness of the chocolate-hazelnut spread.
Absolutely! To make an iced version, dissolve the Nutella in a small amount of hot coffee or an espresso shot until smooth. Then, pour this mixture over a glass full of ice and top it off with cold milk. Stir well and enjoy.
A strong coffee works best to balance the sweetness and richness of the Nutella. We recommend using a shot of espresso, a dark roast from a drip coffee maker, or strong coffee made from a French press. You can even use good quality instant coffee.
More Cozy Recipes to Try
If you love this simple and satisfying drink, you might also enjoy some of our other easy recipes. Our 30-Minute Dinner Rolls are perfect for any meal, and for a sweet treat, this No-Bake Peanut Butter Pie is always a crowd-pleaser.
The Only Coffee Recipe You’ll Need
This Nutella Coffee recipe is more than just a drink; it’s a simple pleasure that can brighten any part of your day. It’s proof that you don’t need a complicated process to create something truly special. So go ahead, treat yourself to this cup of liquid joy. If you make it and love it, we’d be thrilled if you shared your creation on Pinterest!
Your morning coffee just got a major upgrade.
Nutella Coffee Recipe
FL Recipes
Nutella Coffee: The Ultimate 5-Minute Guide to a Dreamy Drink
This incredibly simple Nutella Coffee recipe is the ultimate indulgence, ready in just five minutes with only three essential ingredients. It's the perfect way to elevate your daily routine into a moment of pure bliss.
In a small saucepan over low heat, gently warm the milk. Add the Nutella and whisk continuously until it has completely dissolved. This creates a smooth, clump-free base.
Pour the hot brewed coffee into a mug. Add the warm Nutella milk and stir to combine.
For a café-style foam, use a handheld milk frother for 15-20 seconds until the coffee is light and airy.
Top with whipped cream and a dusting of cocoa powder, if desired. Serve immediately.
Nutrition
Calories: 250kcalProtein: 4gFat: 15gFiber: 1g
Notes
Tip 1: For an Iced Nutella Coffee, dissolve the Nutella in 2 oz of hot espresso, then pour over a glass of ice and top with cold milk. Tip 2: Ensure you melt the Nutella in warm milk first before adding it to the main cup of coffee to prevent clumps.
Hi, I’m Emily Carter, and welcome to FL Recipes! I share simple, healthy recipes that make cooking easy, fun, and delicious for everyone. more about me »
