Welcome to your new favorite morning indulgence: the ultimate Nutella Coffee Recipe. If you’re looking to elevate your daily coffee ritual from simple to sublime, you’ve come to the right place. This recipe is incredibly simple, requiring just a few basic ingredients to create a warm, decadent, and utterly delicious hazelnut-chocolate coffee that feels like a hug in a mug. It’s the perfect way to treat yourself in just 5 minutes!
Why You’ll Love This Nutella Coffee Recipe
Before we dive in, let’s talk about what makes this recipe so special. Forget expensive coffee shop drinks; this homemade version is not only budget-friendly but also incredibly satisfying. The rich, creamy texture of Nutella melts perfectly into hot coffee, creating a smooth, chocolatey flavor with a hint of hazelnut that is simply irresistible. It’s the perfect pick-me-up for a chilly afternoon or a special treat to start your day.
Quick & Easy: Ready in under 5 minutes with minimal effort.
Incredibly Decadent: A rich and creamy treat that feels luxurious.
Simple Ingredients: You probably have everything you need in your pantry already.
Customizable: Easily adapt it to be hot, iced, or even blended into a frappe!
The perfect finishing touch: a swirl of whipped cream and a dusting of chocolate.
What is Nutella Coffee?
Nutella coffee is a delightful beverage made by dissolving Nutella, the popular chocolate-hazelnut spread, into freshly brewed coffee. Often combined with steamed or frothed milk, it transforms a standard cup of coffee into a creamy, mocha-like drink with a distinct nutty flavor. It’s a simple concept that delivers a powerful punch of flavor and comfort, making it a favorite among coffee lovers looking for something a little different.
Ingredients You’ll Need
The beauty of this Nutella coffee recipe is its simplicity. Here’s what you’ll need to have on hand:
Nutella: The star of the show! Its creamy texture and iconic flavor are essential.
Milk: Whole milk creates the creamiest result, but you can use any milk you prefer (dairy or non-dairy).
Hot Coffee: Strongly brewed coffee or a shot of espresso works best to balance the sweetness of the Nutella.
Optional Toppings: Whipped cream, a sprinkle of cocoa powder, or chocolate shavings for an extra touch of decadence.
How to Make the Perfect Nutella Coffee (Step-by-Step)
Making this creamy coffee recipe is as easy as 1-2-3. Follow these simple steps for a perfect cup every time.
Step 1: Warm the Milk and Nutella
The secret to a perfectly smooth Nutella coffee is to dissolve the Nutella before adding the coffee. In a small saucepan over low-medium heat, gently warm the milk and Nutella. Whisk continuously until the Nutella has completely dissolved into the milk and the mixture is smooth. Do not let it boil.
Step 2: Brew Your Coffee
While the milk mixture is warming, brew your favorite strong coffee or prepare a shot of espresso. The robust flavor of a dark roast or espresso provides the perfect counterbalance to the sweet, creamy Nutella base.
Step 3: Combine and Froth
Pour the hot coffee into your favorite mug. Add the warm Nutella-milk mixture. Use a handheld milk frother to whisk everything together until it’s light and frothy. This step is key to achieving that coffee-shop quality texture.
Pro Tip: If you don’t have a frother, you can carefully pour the mixture into a blender and blend for 20-30 seconds, or simply shake it vigorously in a sealed jar.
Step 4: Garnish and Serve
Top your homemade Nutella latte with a generous swirl of whipped cream. For a final touch, add a light dusting of cocoa powder or some chocolate shavings. Serve immediately and enjoy the rich, comforting flavors.
The secret to a perfect Nutella coffee is melting the Nutella into warm milk until it's perfectly smooth.
Pro Tips for the Best Results
Want to make sure your hazelnut coffee drink is absolutely perfect? Here are a few expert tips:
Don’t Rush the Melt: Gently warming the Nutella with the milk is the most important step. Dumping Nutella straight into hot coffee can cause it to seize and become clumpy.
Use Strong Coffee: A bold coffee flavor is necessary to cut through the richness and sweetness of the Nutella.
Adjust Sweetness: Nutella is already quite sweet, so you likely won’t need extra sugar. However, feel free to adjust to your personal taste.
Make it Dairy-Free: For a dairy-free version, use oat milk or almond milk and top with a dairy-free whipped cream.
Delicious Nutella Coffee Recipe Variations
One of the best things about this recipe is how easy it is to customize. For another festive and flavorful option, try this delicious gingerbread coffee recipe. Here are a couple of popular variations to try:
Iced Nutella Coffee
Perfect for a warm day! To make an iced Nutella coffee, dissolve the Nutella in warm milk as directed. Allow the mixture to cool slightly, then pour it over a tall glass filled with ice. Top with your freshly brewed (and cooled) coffee, stir well, and enjoy. You can even top it with cold foam!
Blended Nutella Frappe
Craving something more like a dessert? Combine the Nutella-milk mixture, cooled coffee, a handful of ice, and a scoop of vanilla ice cream in a blender. Blend until smooth and creamy. Pour into a glass, top with whipped cream and a chocolate drizzle. For another decadent dessert, consider making a creamy peanut butter pie.
Storing and Make-Ahead Instructions
This Nutella coffee is best enjoyed fresh. However, you can make the Nutella-milk base ahead of time and store it in an airtight container in the refrigerator for up to 3 days. When you’re ready for a coffee, simply reheat the mixture gently on the stovetop or in the microwave before adding your hot coffee. If you’re looking for another make-ahead friendly treat, these Christmas kitchen sink cookies are always a hit.
It is not recommended to stir Nutella directly into hot coffee. The Nutella may not dissolve properly and can become clumpy. For a smooth, creamy drink, it’s best to first gently heat and dissolve the Nutella in milk on a stovetop before adding it to your coffee.
A strongly brewed dark roast coffee or a shot of espresso works best. The robust flavor provides a nice balance to the sweetness and richness of the Nutella, preventing the drink from becoming overly sweet.
To make it iced, prepare the Nutella and milk mixture by warming it on the stove until smooth. Let it cool down, then pour it and your cooled coffee over a glass full of ice. Stir well and enjoy.
Yes, absolutely! You can substitute regular milk with your favorite dairy-free alternative, such as almond milk, soy milk, or oat milk for a creamier texture. Top with a dairy-free whipped cream.
If you don’t have a handheld frother, you can achieve a frothy texture by carefully pouring the combined coffee and Nutella-milk mixture into a blender and blending for about 20-30 seconds. Alternatively, you can pour it into a mason jar, seal it tightly, and shake vigorously.
If you enjoyed this cozy coffee, you might also love exploring other delicious and comforting drink recipes. From festive holiday drinks to everyday favorites, there’s always something new to try.
A Sweet Closing
This Nutella Coffee Recipe is more than just a drink; it’s a moment of pure bliss. It’s the perfect way to add a little luxury to your day without any fuss. We hope you love this simple yet decadent recipe as much as we do. If you try it, let us know in the comments below or share a picture of your creation on Pinterest! Your feedback helps our community of home cooks grow.
Indulge in a rich and creamy Nutella Coffee with this quick and easy 5-minute recipe. Learn how to perfectly blend Nutella, coffee, and milk for a decadent hazelnut-chocolate latte at home. Perfect for a cozy morning treat!
In a small saucepan over low-medium heat, combine the milk and Nutella. Whisk continuously until the Nutella is fully dissolved and the mixture is smooth. Do not boil.
While the milk mixture is warming, brew 1 cup of strong coffee or prepare 2 shots of espresso.
Pour the hot coffee into a mug. Add the warm Nutella-milk mixture. Use a handheld milk frother to whisk until the drink is light and foamy.
Top with whipped cream and a sprinkle of cocoa powder or chocolate shavings, if desired. Serve immediately.
Nutrition
Calories: 320kcalProtein: 6gFat: 18gFiber: 2g
Notes
Tip 1: For a perfectly smooth coffee, ensure the Nutella is completely melted into the milk before combining it with the coffee. Tip 2: This recipe can easily be doubled to make two servings. Tip 3: For an Iced Nutella Coffee, let the Nutella-milk mixture and coffee cool down before pouring over ice.
Hi, I’m Emily Carter, and welcome to FL Recipes! I share simple, healthy recipes that make cooking easy, fun, and delicious for everyone. more about me »
