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Close-up handheld photo of BBQ Brisket Egg Rolls on a white plate with green scallions. (BBQ Brisket Egg Rolls)
FL Recipes

BBQ Brisket Egg Rolls: The Ultimate Crispy Smoked Appetizer

These BBQ Brisket Egg Rolls feature tender smoked brisket with charred bark, melted cheddar, and creamy coleslaw inside a shatter-crisp, golden-brown shell. A perfect Southern-style appetizer for any occasion.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 12 egg rolls
Course: Appetizer, Snack
Cuisine: American, Southern
Calories: 285

Ingredients
  

Main Ingredients
  • 2 cups (450g) Smoked Brisket Shredded, including charred bark edges
  • 1 cup (115g) Sharp Yellow Cheddar Cheese Freshly shredded
  • 1 cup (225g) Creamy Cabbage Coleslaw Very well drained
  • 12-14 large Egg Roll Wrappers Flour-based
  • 1 quart (946ml) Vegetable Oil For deep frying
  • 1/2 cup (120ml) BBQ Sauce Thick, mahogany style
  • 2 tbsp (10g) Green Scallions Finely sliced

Equipment

  • 1 Dutch Oven or Deep Fryer For frying
  • 1 Deep Fry Thermometer To monitor oil temp
  • 1 Wire Cooling Rack To maintain crispness

Method
 

Preparation
  1. In a large bowl, combine the shredded brisket, shredded cheddar, and well-drained coleslaw until evenly distributed.
  2. Place 3 tbsp of filling in the center of an egg roll wrapper. Fold the bottom corner up, tuck in the sides, and roll tightly. Seal the top edge with a dab of water.
Cooking
  1. Heat oil in a heavy pot to 350°F (175°C). Use a thermometer to ensure accuracy.
  2. Fry egg rolls in batches of 3-4 for about 3-5 minutes until the exterior is bubbly and golden-brown. Remove to a wire rack.
Serving
  1. Slice egg rolls diagonally. Serve with a ramekin of mahogany BBQ sauce and a sprinkle of sliced green scallions.

Nutrition

Calories: 285kcalProtein: 12gFat: 18gFiber: 1g

Notes

Ensure the coleslaw is very dry to prevent the egg rolls from becoming soggy.
For a glossier sauce, warm the BBQ sauce slightly before serving.
Keyword BBQ Brisket Egg Rolls,Leftover Brisket Recipe,Smoked Brisket Appetizer

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