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A close-up macro shot of a graham cracker scooping up a generous amount of no-bake cherry cheesecake dip.
FL Recipes

Cherry Cheesecake Dip (The Easiest 5-Minute Recipe!)

This Cherry Cheesecake Dip is the ultimate no-bake dessert! Made with just 5 ingredients in 5 minutes, this creamy, fluffy, and delicious dip is perfect for parties and gatherings. Serve with graham crackers, pretzels, or fruit for a guaranteed crowd-pleaser.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 12 servings
Course: Appetizer, Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 oz cream cheese softened to room temperature
  • 7 oz marshmallow fluff
  • 1/2 cup Cool Whip thawed
  • 1/2 tsp vanilla extract
  • 1 cup cherry pie filling

Equipment

  • 1 Hand Mixer
  • 1 Mixing Bowl

Method
 

  1. In a medium mixing bowl, add the softened cream cheese, marshmallow fluff, Cool Whip, and vanilla extract. Using a hand mixer, beat on medium speed for 1-2 minutes until the mixture is completely smooth and fluffy.
  2. Spread the cheesecake mixture into a serving bowl or a small pie dish. Top with the cherry pie filling, spreading it gently over the surface. Serve immediately with your favorite dippers.

Nutrition

Calories: 150kcalProtein: 2gFat: 9g

Notes

Make Ahead: You can prepare the cheesecake base up to 24 hours in advance. Store it in an airtight container in the refrigerator. Add the cherry topping just before serving for the best results.
Soften Cream Cheese Quickly: If you forget to set out your cream cheese, you can unwrap it and microwave it on a plate for 15-20 seconds until it's softened.
Keyword cherry cheesecake dip,dessert dip,fruit dip,no-bake dessert

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