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A close-up overhead shot of the chicken biscuit casserole in a baking dish. The focus is on the perfectly browned biscuits and bubbly cheese.
FL Recipes

Chicken Bubble Biscuit Bake: The Ultimate Comfort Casserole

This easy Chicken Bubble Biscuit Bake is the ultimate comfort food casserole! Tender chicken in a creamy, cheesy sauce is topped with fluffy biscuits and baked until golden and bubbly. A perfect one-pan dinner for any night of the week.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 cups shredded cooked chicken A rotisserie chicken works perfectly.
  • 1 can (16.3 oz) refrigerated biscuits Such as Pillsbury Grands!, each cut into quarters.
  • 8 ounces cream cheese Softened to room temperature.
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1/4 cup milk
  • 1.5 cups shredded cheddar cheese Divided.
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp dried parsley
  • 1/2 tsp salt Or to taste.
  • 1/4 tsp black pepper Or to taste.

Equipment

  • 1 9x13 inch Baking Dish
  • 1 Large Mixing Bowl

Method
 

  1. Preheat your oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish.
  2. In a large bowl, combine the softened cream cheese, cream of chicken soup, and milk. Whisk until smooth. Stir in the shredded chicken, half of the cheddar cheese (3/4 cup), garlic powder, onion powder, parsley, salt, and pepper.
  3. Pour the chicken mixture into your prepared baking dish and spread it into an even layer.
  4. Open the can of biscuits and separate them. Cut each biscuit into four equal pieces. Arrange the biscuit pieces evenly over the top of the chicken filling.
  5. Sprinkle the remaining cheddar cheese (3/4 cup) over the biscuits.
  6. Bake for 25-30 minutes, or until the sauce is bubbly and the biscuits are cooked through and golden brown on top. Let it cool for a few minutes before serving.

Nutrition

Calories: 450kcalProtein: 24gFat: 28gFiber: 1g

Notes

Tip 1: For extra flavor, feel free to add a cup of steamed mixed vegetables like peas and carrots to the chicken mixture.
Tip 2: Ensure the cream cheese is fully softened to prevent lumps in your sauce.
Tip 3: Using a rotisserie chicken is a fantastic time-saver for this recipe.
Keyword biscuit casserole,chicken bubble biscuit bake,chicken casserole

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