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A warm, steaming Cinnamon Tea Recipe garnished with an orange slice in a cozy mug.
FL Recipes

Cinnamon Tea Recipe (Simple & Delicious)

Learn how to make the best cinnamon tea recipe with our easy, step-by-step guide. This warming, healthy tea is made with just 3 ingredients and is perfect for cozy days. Explore popular variations like ginger, turmeric, and apple cinnamon tea.
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Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
Servings: 2 cups
Course: Beverage, Drinks
Cuisine: Armenian, Global, Mexican
Calories: 17
Ingredients Equipment Method Notes

Ingredients
  

  • 3 cups water Filtered water recommended for best taste
  • 3 cinnamon sticks Ceylon or Cassia
  • 1 tbsp honey Or to taste. Maple syrup or agave also work.
  • Lemon or Orange Wedges For garnish

Equipment

  • 1 Saucepan A small or medium saucepan works best.
  • 2 Mugs For serving.
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Method
 

  1. In a small saucepan, add 3 cups of water and 3 cinnamon sticks.
  2. Bring the water to a boil over medium-high heat. Once boiling, reduce the heat to low, cover, and let it simmer gently for 10-15 minutes. The longer it simmers, the stronger the flavor will be.
  3. For an even deeper flavor, turn off the heat and let the tea steep for another 5-10 minutes with the lid on.
  4. Carefully pour the hot tea into mugs. You can leave the cinnamon sticks in for garnish. Add honey or your sweetener of choice to taste and stir until dissolved. Garnish with a lemon wedge if desired.

Notes

For a stronger flavor, break the cinnamon sticks in half before simmering. Store leftovers in an airtight jar in the refrigerator for up to 5 days. For variations, add sliced ginger, turmeric, or apple slices to the water while simmering.
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