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An extreme close-up of a juicy, golden-seared Cowboy Butter Chicken Bite, showing the texture of the chicken and the rich butter sauce.
FL Recipes

Cowboy Butter Chicken Bites: The Ultimate Flavor Explosion

These Cowboy Butter Chicken Bites are sizzling, pan-seared morsels of chicken drenched in an unbelievably savory, zesty, and spicy garlic butter sauce. Ready in under 30 minutes, it's the perfect easy weeknight dinner or appetizer.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 people
Course: Appetizer, Dinner, Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1.5 lbs boneless, skinless chicken breasts cut into 1-inch cubes
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup unsalted butter
  • 4 cloves garlic minced
  • 1 tbsp lemon juice freshly squeezed
  • 1 tsp lemon zest
  • 1 tsp Dijon mustard
  • 1/2 tsp red pepper flakes adjust to taste
  • 1/4 tsp cayenne pepper optional, for extra heat
  • 2 tbsp fresh parsley chopped
  • 1 tbsp fresh chives chopped
  • 1/2 tsp fresh thyme chopped

Equipment

  • 1 Large Skillet A cast iron skillet is recommended for the best sear.
  • 1 Mixing Bowl

Method
 

  1. Pat the chicken breasts dry and cut them into 1-inch cubes. In a medium bowl, toss the chicken with olive oil, smoked paprika, garlic powder, salt, and pepper until evenly coated.
  2. Heat a large skillet over medium-high heat. Add the chicken in a single layer and cook for 3-4 minutes per side, until golden brown and cooked through. Work in batches if needed. Remove chicken and set aside.
  3. Reduce heat to medium-low. Add the butter to the skillet. Once melted, stir in the minced garlic and cook for 30 seconds until fragrant.
  4. Whisk in the lemon juice, lemon zest, Dijon mustard, red pepper flakes, and cayenne pepper.
  5. Return the cooked chicken to the skillet. Add the fresh parsley, chives, and thyme. Toss to coat the chicken completely in the sauce. Serve immediately.

Nutrition

Calories: 450kcalProtein: 40gFat: 30gFiber: 1g

Notes

Don't crowd the pan: Ensure the chicken gets a good sear by cooking in a single layer.
Use fresh ingredients: Fresh garlic, lemon, and herbs provide the best flavor for the sauce.
Control the heat: Don't let the garlic burn in the butter sauce; cook it gently over medium-low heat.
Keyword chicken bites,cowboy butter,garlic butter chicken

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