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An extreme close-up of a single Rolo Pretzel Turtle, highlighting the glossy melted chocolate and the texture of the toasted pecan.
FL Recipes

Rolo Pretzel Turtles: The Easiest 3-Ingredient Holiday Treat!

Whip up these addictive Rolo Pretzel Turtles with just 3 ingredients in under 15 minutes! The perfect sweet and salty treat for holidays, parties, or any time a craving hits.
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Prep Time 5 minutes
Cook Time 4 minutes
Total Time 9 minutes
Servings: 24 turtles
Course: Dessert, Snack
Cuisine: American
Calories: 45
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 24 small pretzels twists or snaps
  • 24 Rolo candies unwrapped
  • 24 pecan halves toasted, if desired

Equipment

  • 1 Baking Sheet
  • 1 Parchment Paper

Method
 

  1. Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.
  2. Arrange pretzels in a single layer on the prepared baking sheet. Place one unwrapped Rolo candy on top of each pretzel.
  3. Bake for 3-5 minutes, or until the Rolos are soft and glossy but not fully melted.
  4. Remove from the oven and immediately press one pecan half onto the center of each Rolo, pressing down gently to spread the chocolate.
  5. Allow the turtles to cool completely at room temperature or in the refrigerator for 10-15 minutes until the chocolate is firm.

Nutrition

Calories: 45kcalProtein: 0.5gFat: 2.5gFiber: 0.5g

Notes

Storage: Store in an airtight container at room temperature for up to 2 weeks.
Variations: Try using M&Ms or other nuts like walnuts or almonds as a topping.
Keyword christmas candy,no-bake desserts,rolo pretzel turtles

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