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An overhead shot of homemade salted caramel cracker bites arranged neatly on a serving platter.
FL Recipes

Salted Caramel Cracker Bites: The Easiest Holiday Treat

Discover the ultimate Salted Caramel Cracker Bites recipe! This easy, 5-ingredient treat combines salty crackers, buttery toffee, and rich chocolate for an irresistible sweet and salty snack ready in under 30 minutes. Perfect for holidays and parties.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 24 bites
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 40 Saltine Crackers Or enough to cover your baking sheet in a single layer.
  • 1 cup Unsalted Butter Cut into pieces.
  • 1 cup Packed Brown Sugar Light or dark.
  • 2 cups Semi-Sweet Chocolate Chips
  • 1 teaspoon Flaky Sea Salt For sprinkling.

Equipment

  • 1 Baking Sheet
  • 1 Saucepan
  • 1 Offset Spatula

Method
 

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Arrange the crackers in a single, even layer.
  2. In a saucepan, melt butter and brown sugar over medium heat. Bring to a rolling boil and cook for 3 minutes, stirring constantly.
  3. Immediately pour the hot caramel mixture over the crackers and spread evenly. Bake for 5-7 minutes until bubbly.
  4. Remove from the oven and sprinkle with chocolate chips. Let sit for 5 minutes to melt, then spread into a smooth layer.
  5. Sprinkle with flaky sea salt. Allow to cool and set completely in the refrigerator or freezer before breaking into pieces.

Nutrition

Calories: 150kcalProtein: 1gFat: 9gFiber: 1g

Notes

Storage: Store in an airtight container at room temperature for up to 5 days or in the refrigerator for up to 2 weeks.
Variations: Feel free to add 1 cup of chopped pecans or walnuts over the melted chocolate before it sets.
Keyword christmas crack,Cracker Toffee,Saltine Toffee

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