Ingredients
Equipment
Method
- Place the softened butter in a medium mixing bowl. Using an electric mixer, beat on medium-high speed for 1-2 minutes until creamy and light.
- Add the powdered sugar, honey, and ground cinnamon to the bowl.
- Mix on low speed until the sugar is incorporated, then increase to medium-high speed and whip for an additional 2-3 minutes, until the butter is very light and fluffy.
- Transfer to a serving dish and enjoy immediately with warm rolls or bread.
Nutrition
Notes
Storage: Store in an airtight container in the refrigerator for up to 2 weeks. Let it soften at room temperature before serving.
Room Temperature Butter: For the best results, make sure your butter is fully softened before you begin.
Room Temperature Butter: For the best results, make sure your butter is fully softened before you begin.
